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Frozen Desserts Innovation from Gelato to Novelties
September 26, 2023 - September 27, 2023
Dairy Products Technology Center, CalPoly, San Luis Obispo
Explore hot industry trends and learn how to formulate base mixes to achieve nutritional and product targets. Fundamentals of mixing and freezing. Hands-on manufacture of innovative formulations in the pilot plant. No pre-requisites needed.
Registration: https://dairy.calpoly.edu/short-course-symposia
For program information: Frozen Dessert ShortCourse Sept 26 27 2023 Program as of September 13